🍲🔥 Get ready for a culinary adventure like no other as I team up with the owners of Charlie Charcoal Oven to cook a mouthwatering Venison Shank Stew, featuring the flavours of Scotland’s majestic wilderness! 🦌✨

In this tantalising video, I take a trip down memory lane to revisit our unforgettable journey to Scotland, where I bagged my first-ever Red Stag. With the freshest venison in hand, we join forces with the experts at Charlie Charcoal Oven to showcase the magic of outdoor cooking in their innovative oven.

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Alex Russon, Hunter Gatherer Cooking